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• The hotel is yearly open except from January 4th to 15th (reservation recommended). • Free Public Parking at Sous Prefecture, closed to 150m
Café-Brasserie-Bar
Menu Perigourdines 14€50:
Bloc of duck foie gras,
duck confit, Potatos Sarladaise style
cabecou cheese with honey or Walnut gateau
Lunch menu (starter/daily special/dessert) 11€50
Omelet (with cepes, truffles, ham, cheese......) from 9€
Choice of snacks and salads served non stop.
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